Klik Kadurim

Klik Kadurim

Klik

High confidence

Wellbeing

28%

Safety

90%

Nutri-Score

E

NOVA

4

A food for consumption

Poor nutritional profile — best limited.

About this product

Klik Kadurim has a wellbeing score of 28%, which falls below the 50% neutral midpoint and indicates that, as a food for consumption, it rates relatively low on wellbeing-related factors. Its safety score of 90% is high, meaning the product is generally considered safe from a contamination and hazard standpoint.

Water serves as the base ingredient, helping to bind the other components into a cohesive snack. Crispy Cereal Balls provide the crunchy texture and cereal base, while Milk chocolate contributes sweetness and flavor. Sugar enhances the overall taste profile and helps with preservation.

The Crispy Cereal Balls contain gluten, a high-concern allergen for people with celiac disease or gluten sensitivity. Milk chocolate introduces milk and dairy allergens, along with a small amount of soy lecithin that may affect those with related allergies. Sugar carries a medium concern for excess intake, especially if the product is eaten frequently.

Overall, this product is a safe-to-eat sweet snack, but its low wellbeing score suggests it is best enjoyed occasionally rather than as a regular part of the diet.

Nutrition

Per 100 g

Energy
2087.816 kJ
Sugars
50 g
Saturated fat
13.8 g
Salt
0.3275 g
Protein
7.8 g

Allergens

Contains

MilkGluten

May contain

SesameTree nutsPeanutSoy

Always verify the physical product label. Do not rely on this page alone if you have a severe allergy.

Ingredients

  • Milk chocolateWellbeing50%Safety90%
  • Crispy Cereal Balls (Cereals (Corn Flour, Wheat Semolina (contains Gluten)), Sugar, Salt)Wellbeing50%Safety90%
  • WaterWellbeing50%Safety88%
  • Acacia GumWellbeing50%Safety97%
  • SugarWellbeing50%Safety95%

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How we rate

Scores combine ingredient research, exposure routes, and label transparency. Full methodology is in the Zenlo app.

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