Baf'lot Chocolate Flavored Wafers

About this product

This chocolate-flavored wafer carries a wellbeing score of 28%, well below the neutral 50% mark, which for this type of sweet snack indicates a formulation that offers limited nutritional benefit and is best viewed as an occasional treat. Its safety score of 83% is relatively favorable, meaning the ingredients are generally recognized as safe for most people at typical eating amounts, although a few specific cautions apply. The product also receives Nutri-Grade E, a marker of a less balanced nutritional profile.

Supporting the basic goal of being a palatable food, white sugar delivers sweetness and quick energy, cocoa powder provides the chocolate flavor, and vegetable oils and fats contribute the crisp texture and creamy mouthfeel expected from a wafer. Soya flour helps build structure and adds a small amount of protein, rounding out the product's formulation.

For concerns, gluten is a high-priority issue for people with celiac disease, as it can trigger an immune response and damage the gut lining. Soya flour carries a high allergy potential for those with soy sensitivity, and salt raises a medium-level concern because high intake can contribute to sodium-related health issues.

Overall, this wafer is a generally safe but nutritionally poor snack that is best enjoyed occasionally, and it should be avoided by anyone with gluten or soy sensitivities.

How we rate

Scores combine ingredient research, exposure routes, and label transparency. Full methodology is in the Zenlo app.