
Cocoa Cake Bar with vanilla flavour filling
7 Days
Medium confidence
- Hidden ingredients
Wellbeing
39%
Safety
91%
Nutri-Score
C
NOVA
4
A food for consumption
Some nutritional downsides — not ideal as an everyday choice.
About this product
The wellbeing score for this product is 38%, which sits below the neutral 50% mark, indicating that this cocoa cake bar offers limited nutritional upside for regular consumption. Its safety score of 90% is comparatively high, meaning the product is unlikely to pose serious acute health risks under normal eating patterns, with the main considerations being allergens and certain additives.
Supporting ingredients include low fat cocoa powder, which delivers chocolate flavour with less fat than standard cocoa, and whole egg powder, which adds protein and helps give the sponge structure. Sodium hydrogen carbonate acts as a raising agent to create a light texture, while sunflower lecithin serves as an emulsifier, keeping the coating, cake, and cream layers smooth and evenly blended.
On the concern side, skimmed milk powder and lactose present a medium milk allergen risk, and wheat flour along with egg ingredients are flagged as medium allergen concerns for sensitive individuals. Sorbitol, used as a humectant, may have a mild laxative effect when consumed in larger amounts, and potassium sorbate, found in several components as a preservative, carries a low-level safety note.
Overall, this is a safe-to-eat, convenient treat that is best enjoyed occasionally rather than as a regular part of the diet, given its moderate wellbeing score and the presence of common allergens and additives.
Allergens
Contains
May contain
Always verify the physical product label. Do not rely on this page alone if you have a severe allergy.
Ingredients
- Sponge Cake (wheat Flour, Sugar, Glucose Syrup, Invert Sugar Syrup, Humectants (sorbitol, Glycerol), Palm Oil, Low Fat Cocoa Powder, Whole Egg Powder, Emulsifiers (mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Sunflower Lecithin), Raising Agents (disodium Diphosphate, Sodium Hydrogen Carbonate), Salt, Vanillin, Stabilizer (xanthan Gum), Acidity Regulator (citric Acid), Preservative (potassium Sorbate))Wellbeing50%Safety90%
- Chocolate Flavoured Coating (sugar, Full Hydrogenated Vegetable Oil (palm Kernel Oil), Low Fat Cocoa Powder, Skimmed Milk Powder, Lactose (milk), Emulsifier (sunflower Lecithin), Vanillin, Preservative (potassium Sorbate))Wellbeing50%Safety90%
- Vanilla Flavour Cream (palm Oil, Glucose Syrup, Dextrose, Invert Sugar Syrup, Humectant (glycerol), Salt, Vanillin, Preservative (potassium Sorbate))Wellbeing50%Safety95%
- Decoration (sugar, Full Hydrogenated Vegetable Oil (palm Kernel Oil), Skimmed Milk Powder, Lactose (milk), Low Fat Cocoa Powder, Emulsifier (sunflower Lecithin), Vanillin, Preservative (potassium Sorbate))Wellbeing50%Safety90%
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How we rate
Scores combine ingredient research, exposure routes, and label transparency. Full methodology is in the Zenlo app.
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