Melach Ha'aretz Fine Sea Salt from the Red Sea

About this product

The wellbeing score is 28%, which is below the neutral 50% threshold, indicating that this product may have a negative impact on wellbeing, primarily due to its high sodium content. The safety score is 92%, suggesting a low risk of harm from typical culinary use.

The primary ingredient, sea salt, delivers the characteristic flavor and essential minerals. E500i (sodium carbonate) acts as a pH regulator and helps maintain product stability. E535 (sodium ferrocyanide) and E551 (silicon dioxide) function as anti-caking agents, ensuring the salt remains free-flowing and easy to measure.

Sea salt carries a low risk of toxicity at extreme intake, and excessive consumption can strain kidney function. E500i adds dietary sodium and may cause mild eye or gastrointestinal irritation in concentrated forms. The overall wellbeing score reflects the product's high sodium density, which is a concern for regular dietary consumption.

This product is a high-sodium seasoning with a low wellbeing score but a strong safety profile, making it a common yet moderation-requiring addition to meals.

How we rate

Scores combine ingredient research, exposure routes, and label transparency. Full methodology is in the Zenlo app.